Want to receive regular updates on study abroad programs? Sign up to our newsletter here!
Baking degrees
Find and compare baking degrees
Refine your baking skills with a baking degree from an international university. Browse and compare study abroad programs at phimcachnhietgiare.info.
Get a hands-on approach to hospitality management in Barcelona, Spain with a hospitality degree at a technical, bachelor or master level.
Read more| Search results | Education level | Location | ||
|---|---|---|---|---|
|
French Pastry Arts Diploma Ecole Nationale Supérieure de Pâtisserie |
Diploma program
|
Yssingeaux, France
|
|
|
|
• Basic pastry doughs, tarts and tartlets • Choux pastry • Puff pastry • Leavened pastry doughs • Sponges and...
|
||||
|
French Pastry Campus Ecole Nationale Supérieure de Pâtisserie |
Graduate certificate
|
Yssingeaux, France
|
|
|
|
Basic pastry doughs, tarts and tartlets Choux pastry Puff pastry Leavened pastry doughs Breads and viennoiseries Chocolate Modern entremets Buffet...
|
||||
|
Bachelor in French Pastry Arts Ecole Nationale Supérieure de Pâtisserie |
Bachelor's degree
|
Yssingeaux, France
|
|
|
|
This is the ultimate program for aspiring Entrepreneur-Pastry Chefs. Over the course of three years, students will acquire the knowledge, skills,...
|
||||
|
Superior French Pastry Arts Diploma Ecole Nationale Supérieure de Pâtisserie |
Diploma program
|
Yssingeaux, France
|
|
|
|
Signature Chef’s pastries and desserts French pastries - between tradition and evolution Modern tarts Ice-creams and sorbets Special event cakes...
|
||||
|
French Bakery Arts Ecole Nationale Supérieure de Pâtisserie |
Graduate certificate
|
Yssingeaux, France
|
|
|
|
Breads and viennoiseries (traditional, regional, special and garnished breads and viennoiseries) Regional cakes and desserts Snacking and catering produce Meilleur...
|
||||
|
Professional Pastry and Confections Culinary Institute Kul IN
(6)
|
Diploma program
|
Sisak, Croatia
|
|
|
|
The wide range of confectionery products that have made their way onto the market place has created the need for...
|
||||
|
French Chocolate & Confectionery Arts Ecole Nationale Supérieure de Pâtisserie |
Graduate certificate
|
Yssingeaux, France
|
|
|
|
Chocolate Confectionery Chocolate-based pastries Artistic chocolate and sugar pieces Buffet preparation and final exam...
|
||||
|
Master's Degree in Contemporary Patisserie and Sweet Cuisine Gasma Gastronomy & Culinary Management Campus |
|
Master's degree
|
Castellón de la Plana, Spain
|
|
|
The Master’s Degree in Contemporary Patisserie and Sweet Cuisine delivers the most thorough and current training in the sweetest area of...
|
||||
|
Diploma in Pastry and Bakery Arts and Kitchen Management with Australian Certificate III in Patisserie ISCAHM / International School for Culinary Arts and Hotel Management |
Diploma program
|
Cebu, Philippines
|
|
|
|
This course is designed to provide the students with knowledge and skills as well as develop the right attitude in...
|
||||
|
Certificate in Swiss Pastry and Chocolate Arts Culinary Arts Academy Switzerland |
Diploma program
|
Lucerne, Switzerland
|
|
|
|
In the Certificate in Swiss Pastry and Chocolate Arts offered on the Lucerne Campus of the Culinary Arts Academy Switzerland,...
|
||||
|
Diploma of Hospitality - Patisserie William Angliss Institute |
Diploma program
|
Melbourne, Australia
|
|
|
|
The Diploma of Hospitality - Patisserie at William Angliss Institute in Melbourne, Australia is an education program through which students...
|
||||
|
Certificate III in Hospitality (Patisserie) William Angliss Institute |
Diploma program
|
Melbourne, Australia
|
|
|
|
The Certificate in Hospitality - Patisserie is designed to giver participants a basic understanding of: customer relations in hospitality, presentations,...
|
||||
|
Certificate III in Pâtisserie Le Cordon Bleu Australia |
Diploma program
|
Multiple (3)
|
|
|
|
...
|
||||
|
Certificate III in Retail Baking Charles Darwin University |
Diploma program
|
Darwin, Australia
|
|
|
|
The Hospitality Certificate III in Retail Baking at Charles Darwin University in Darwin, Australia is an education programme which is...
|
||||
|
Advanced Diploma of Hospitality - Patisserie William Angliss Institute |
Diploma program
|
Melbourne, Australia
|
|
|
|
The Advanced Diploma of Hospitality - Patisserie at William Angliss Institute in Melbourne, Australia is an education program through which...
|
||||
|
Advanced Diploma of Hospitality Management - Patisserie Le Cordon Bleu Australia
(2)
|
Diploma program
|
Multiple (3)
|
|
|
|
Serve food and beverage Develop and manage quality customer service practices Develop and implement a business plan Manage operational plan...
|
||||
|
Diploma of Food Science & Technology - Confectionery Manufacturing William Angliss Institute |
Diploma program
|
Melbourne, Australia
|
|
|
|
The Diploma of Food Science & Technology - Confectionery Manufacturing at William Angliss Institute in Melbourne, Australia is an education...
|
||||
-
= Has a video
Displaying 1-17 of 17 results